Skin-Friendly Valentine’s Day Cookies for Dogs (and Humans)
Valentine’s Day is a chance to slow down, show a little love, and include the ones who make every day brighter - including our dogs. These skin-friendly Valentine’s Day cookies for dogs are made with simple, nourishing ingredients designed to suit sensitive skin and gentle digestion. Cut into heart shapes for a festive touch, they’re a thoughtful homemade treat for dogs with restricted diets - and, without added supplements, they’re safe for humans too.
Fur Love’s Kitchen: Skin-Friendly Cookies For Dogs & Humans
If your dog has a sensitive gut, ongoing skin concerns, or follows a restricted diet, finding treats they can safely enjoy isn’t always easy. These cookies are designed to be gentle, nourishing, and simple to make - using ingredients you may already have at home. A small Valentine’s gesture, made with care and shared with love.
Ingredients
- 2 cups oats
- 1 banana
- ¼ cup blueberries
- 1 tbsp coconut oil
- 1 tbsp peanut butter
- 1 tsp cinnamon
Optional (dogs only):
- 1 tsp fish oil or your dog’s usual probiotic (If you add fish oil or probiotics, the cookies become suitable for dogs only)
Method
- Preheat oven to 160°C (320°F).
- Line a baking tray with parchment paper.
- Combine all ingredients in a blender until smooth.
- Scoop out the mixture and roll into golf ball-sized portions.
- Flatten gently - or roll out and use heart-shaped cookie cutters for a Valentine’s Day finish.
- Bake until lightly golden.
- Allow to cool completely before serving.
Storage & Serving
- Makes approximately 12 cookies
- Store in the fridge for up to 7 days or freeze for up to 1 month
- Serve in moderation as part of a balanced diet.